本文目录索引

• 1，减肥用英语怎么说?
• 2，关于中国餐桌礼仪的英语作文
• 3，关于中国餐桌礼仪的英语作文
• 4，向外国人介绍中国礼仪的英语作文要求：见面礼、餐桌礼仪等
• 5，为什么要学习外语
• 6，“发烧”用英文怎么说
• 7，跑步减肥时候不拉伸腿会变粗吗？

1，减肥用英语怎么说?

减肥的英文：Reduce weight reduce 读法 英 [rɪ'djuːs] 　 　 美 [rɪ'duːs] 　 　 v. 减少；缩小；使落魄；简化；还原 例句 1、She has been reducing for the last few weeks.最近几个星期她一直在节食。 2、No sugar, thank you —I'm trying to reduce.对不起,我不吃糖,我在减肥。 短语 1、reduce easily 容易征服 2、reduce gradually 逐步缩小 3、reduce greatly 大大减少 4、reduce markedly 明显地减少 5、reduce materially 大为减少 扩展资料词语用法 1、reduce的基本意思是“减少”,指重量、程度、数目、范围、速度等减少或降低,不仅可以指量的变化,还可以指质的转变。引申可作“降职”“使…陷入某种状态或状况中”“将…概括或简化”“将…还原”“征服”“攻陷”等解。 2、reduce偶尔也可接动词不定式作宾语补足语,意思是“使…不得不…”。 3、reduce后常接介词by表示“以某幅度减少”或“以…方法减少”; reduce常接介词to表示“减少到…”或“使陷入…状态”。 4、reduce的过去分词reduced常可用作形容词,在句中作定语。 词汇搭配 1、reduce sth from...to 把某物从…降至… 2、reduce in 在…方面减少,在…方面降低 3、reduce in price 削价 4、reduce oneself into 陷入 5、reduce to 使变成…,使陷入

2，关于中国餐桌礼仪的英语作文

不清楚你的详细要求，这个是详细版本，可以自行缩减

Generally, Chinese table manners are more informal than the West, although there are more rules concerning interactions with other guests due to high levels of social interaction as a result of the communal style of serving.

Chopstick usage
Chopsticks should always be held correctly, i.e. between the thumb and first two fingers of the right hand.
When not in use, chopsticks must always be placed neatly on the table with two sticks lying tidily next to each other at both ends. Never point the chopsticks at another person. This amounts to insulting that person and is a major faux pas.
Never wave your chopsticks around as if they were an extension of your hand gestures.
Never bang chopsticks like drumsticks. This is akin to telling others at the table you are a beggar.
Never suck the chopsticks.
Decide what to pick up before reaching with chopsticks, instead of hovering them over or rummaging through dishes.
To keep chopsticks off the table, they can be rested horizontally on one's plate or bowl; a chopstick rest (commonly found in restaurants) can also be used.
When picking up a piece of food, never use the tips of your chopsticks to penetrate the food as with a fork; exceptions include tearing apart larger items such as vegetables. In more informal settings, smaller items or those more difficult to pick up such as cherry tomatoes or fishballs may be stabbed, but this is frowned upon by traditionalists.
Never stab chopsticks vertically into a bowl of rice, as this resembles incense sticks used at temples to pay respects to the deceased. This is considered the ultimate dinner table faux pas.

Communal chopsticks
When there are communal chopsticks, it is considered impolite to use your own chopsticks to pick up the food from the shared plate, or to eat using the communal chopsticks.
It is considered impolite to use the blunt end of one's own chopsticks to transfer food from a common dish to one's own plate or bowl; use the communal chopsticks instead.
When communal chopsticks are not provided, it is considered polite (and sanitary) to use the blunt end of one's own chopsticks to serve a guest by transferring food from the common dish to a guest's plate or bowl.
An exception to the above can usually be made in intimate settings such as at home.

Other utensils
If noodle soup is served, many consider a more elegant way to eat by picking the noodle into a serving spoon first, and eating from the spoon, rather than slurping directly from the bowl into the mouth using chopsticks.
Chinese traditionally eat rice from a small bowl held in the left hand, however by no means is this good etiquette. It is believed this is the way most people eat but not at all an indication of how it should be done. The rice bowl is raised to the mouth and the rice pushed into the mouth using the chopsticks. Some Chinese find it offensive to scoop rice from the bowl using a spoon. If rice is served on a plate, as is more common in the West, it is acceptable and more practical to eat it with a fork or spoon. The thumb must always be above the edge of the bowl.

Eating from common dishes
Pick the food on the dish that is at the top and nearest to you in distance. Never rummage through the dish or pick from the far side for your favorite food.
In general, more conservative Chinese frown upon the practice of picking more than one or two bites of food in your bowl or serving plate as if you were eating in the Western way. Most Chinese would understand the practice during infectious disease epidemics, or if the person is from the West.
If both a serving bowl - separate from rice bowl - and plate are provided, never put any food items to be eaten onto the serving plate. This rule may be relaxed for foreigners.
If a dish is soupy, pull the serving bowl near the serving dish and reduce the distance the chopsticks need carrying the food. Spilling plenty of sauce on the table is a major faux pas.
After you have picked up a food item, do not put it back in the dish.

Seniority and guests at the table
The elderly or guest(s) of honour are usually the first to start the meal.
The youngest or least senior may serve the eldest or most senior first, as part of the Confucian value of respecting seniors.
The youngest on the table addresses all of the elder members at the table before starting, perhaps telling them to please "eat rice" as a signal to help themselves.
The best food in a dish should be left to the elderly, children, or the guest of honour, even if they are one's favourite.
The eldest person present, or the guest of honour, is given a seat facing the door.
When the hostess says her food is not good enough, the guest must disagree and tell her it is one of the finest foods they have ever tasted.

Drinks
The host should always make sure everyone's cups are not empty for long. One should not pour for oneself, but if thirsty should first offer to pour for a neighbor. When your drink is being poured, you should say "thank you", and/or tap your index and middle finger on the table to show appreciation, especially when you are in Southern China, e.g. Guangdong Province. This action is evocative of bowing your head.
When people wish to clink drinks together in the form of a cheer, it is important to observe that younger members should clink the rim of their glass below the rim of an elder's to show respect.
Strong alcohol, called baijiu, is often served throughout the meal; and it is customary for the host[s]/hostess[es] to insist that guests drink to "show friendship." If the guests prefers not to drink, they may say, "I'm unable to drink, but thank you." [in Mandarin: "Wo bu neng he jiu, xie xie."] The host may continue to insist that the guests drink, and the guests may likewise continue to insist upon being "unable" to drink. The host's insistance is to show generosity. Therefore, refusal by the guests should be made with utmost politeness. Beware: If a guest drinks alcohol with a subordinate at the table, the guest will be expected [if not forced] to drink a glass of the same alcohol with each superior at that table, and possibly at other tables too—if the guest has not passed out yet.

Smoking
Smoking is an extremely prevalent habit in China, especially among men. During meals, the host will sometimes pass out cigarettes to all the men around the table. If a guest prefers not to smoke, she/he should politely refuse. In Mandarin, one could say, "我不抽烟，谢谢" (Wo bu chou yan, xie xie).

Business meals
During business meals, it is best not to eat to the point of satiation, as business and not food is the actual main purpose of the gathering.

Miscellaneous
In the past, some people tended to sit at least 1 metre (3 chi) from the dining table so they would not be literally rubbing elbows with other guests. Nowadays, this practice is rarely observed.
When eating food that contains bones, it is common for the bones be spat out onto the table next to one's plate. Spitting bones onto the floor is almost never acceptable.
Belching, smacking, and slurping are common.
By Western standards, the conversations during meals often are quite loud and animated.
Treatment of staff at restaurants is somewhat "rough," with waiters/waitresses often being advised by patrons to 快点 (kuai dian), which means "hurry up."
Talking with a full mouth and eating with the elbows on the table are both very common, and tasting food from a table guest's plate is also not uncommon.

3，关于中国餐桌礼仪的英语作文

Table Manners

The main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.

And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there


中国的餐桌礼仪英文作文范文

China Dining Custom
T
able Manners

The main difference between Chinese and western eating habits is that unlike the
West, where everyone has their own plate of food, in China the dishes are placed
on the table and everybody shares. If you are being treated by a Chinese host, be
prepared for a ton of food. Chinese are very proud of their culture of cuisine and
will do their best to show their hospitality.

And sometimes the Chinese host use their chopsticks to put food in your bowl or
plate. This is a sign of politeness. The appropriate thing to do would be to eat the
whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you
can just say a polite thank you and leave the food there.

Eating No-no's

Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.
The reason for this is that when somebody dies,the shrine to them contains a
bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick
your chopsticks in the rice bowl,
it
looks
like this shrine and
is equivalent to
wishing death upon a person at the table!

Make sure the spout of the teapot is not facing anyone. It is impolite to set the
teapot down where the spout
is
facing towards somebody. The spout should
always be directed to where nobody is sitting, usually just outward from the
table.

Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is
not polite.Also, when the food is coming too slow in a restarant, people will tap
their bowls. If you are in someone's home,it is like insulting the cook.

Drinking

Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer
, the
official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from


中国的餐桌礼仪英文作文范文

China Dining Custom
T
able Manners

The main difference between Chinese and western eating habits is that unlike the
West, where everyone has their own plate of food, in China the dishes are placed
on the table and everybody shares. If you are being treated by a Chinese host, be
prepared for a ton of food. Chinese are very proud of their culture of cuisine and
will do their best to show their hospitality.

And sometimes the Chinese host use their chopsticks to put food in your bowl or
plate. This is a sign of politeness. The appropriate thing to do would be to eat the
whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you
can just say a polite thank you and leave the food there.

Eating No-no's

Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.
The reason for this is that when somebody dies,the shrine to them contains a
bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick
your chopsticks in the rice bowl,
it
looks
like this shrine and
is equivalent to
wishing death upon a person at the table!

Make sure the spout of the teapot is not facing anyone. It is impolite to set the
teapot down where the spout
is
facing towards somebody. The spout should
always be directed to where nobody is sitting, usually just outward from the
table.

Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is
not polite.Also, when the food is coming too slow in a restarant, people will tap
their bowls. If you are in someone's home,it is like insulting the cook.

Drinking

Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer
, the
official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from


中国的餐桌礼仪英文作文范文

China Dining Custom
T
able Manners

The main difference between Chinese and western eating habits is that unlike the
West, where everyone has their own plate of food, in China the dishes are placed
on the table and everybody shares. If you are being treated by a Chinese host, be
prepared for a ton of food. Chinese are very proud of their culture of cuisine and
will do their best to show their hospitality.

And sometimes the Chinese host use their chopsticks to put food in your bowl or
plate. This is a sign of politeness. The appropriate thing to do would be to eat the
whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you
can just say a polite thank you and leave the food there.

Eating No-no's

Don't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish.
The reason for this is that when somebody dies,the shrine to them contains a
bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick
your chopsticks in the rice bowl,
it
looks
like this shrine and
is equivalent to
wishing death upon a person at the table!

Make sure the spout of the teapot is not facing anyone. It is impolite to set the
teapot down where the spout
is
facing towards somebody. The spout should
always be directed to where nobody is sitting, usually just outward from the
table.

Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is
not polite.Also, when the food is coming too slow in a restarant, people will tap
their bowls. If you are in someone's home,it is like insulting the cook.

Drinking

Gan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer
, the
official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from

4，向外国人介绍中国礼仪的英语作文要求：见面礼、餐桌礼仪等

As we all know,different countries have different table manners. Today, I’d like to introduce something about Chinese table manners. It’s very necessary to learn table manners in China. In China, table manners are too much. For instance,you are not supposed to eat with knives and forks. Chinese usually use chopsticks instead. But we are not supposed to stick our chopsticks into our food. But we are supposed to pick up our bowl to eat. And we are supposed to let the old start eating first. And we are allowed to talk at the table. However, you can’t talk too loud and laugh too crazily. In fact, in China, table manners are not so serious . so , you don’t need to worry about them so much.

5，为什么要学习外语

对大部分人来说，在中国学英语的用处并不是很大。绝大部分工作并不需要很强的英语能力。但如果非要学一门外语，英语显然是用处最大的一门。比如听英语歌曲，看英语电影，阅读英语书籍等等。但绝大部分学英语的中国人的水平无法达到能够流畅阅读英语原著的程度，所以学了英语还是要依赖翻译。从这个角度说，学英语（尤其是阅读能力）对提升自己很有用，但必须达到一定程度才可以，当然学习英语还有以下好处：1.学英语很有趣。学英语是可以充满乐趣的。对于许多学生来说，学英语没多大意思。但是，我认为这是你们学习方式的问题。花点时间听音乐、看电影、玩英语版游戏可以帮助你充满乐趣地学习英语。2.英语为事业的成功助力。这对于现代社会的每一个人来说都是显而易见的事。雇主希望雇员会说英语。这可能有点不公平，但却是事实。学习英语，并且通过雅思或托福考试可以使你比别人优先获得资格，也可能会使你得到心仪的工作。3.英语促进国际交流。我们很可能住在两个不同的地方，生长在不同的文化背景之下。但我们都知道，这个世界需要更多的爱和理解。还有什么比起用英语（或其他语言）和外国友人交流更能使这个世界更加美好的呢？4.学习英语可以开拓你的思维。我们每个人都会以自己的方式来看待这个世界。这是一件好事，但在某种程度上，我们需要开拓自己的眼界。学习英语可以帮助你借助另一种语言来了解这个世界，这也会使你以一种截然不同的视觉来看待这个世界。5.学习英语对你的家人也有帮助。英语交流可以帮助你获取及发现信息。新的信息也许可以挽救亲人的生命。嗯，它当然也可以能使你帮助到那些不会说英语的家人。想象你自己正在旅行，而你负责跟人用英语交流。你的家人会感到非常骄傲的。

6，“发烧”用英文怎么说

发烧用英文说是have a fever或have a temperature 。 扩展资料 其他病症的英文： 咳嗽 coughing癌症 cancer感冒 catch a cold肚子痛 have a stomachache 发烧（fever），也称发热，是指致热原直接作用于体温调节中枢、体温中枢功能紊乱或各种原因引起的产热过多、散热减少，导致体温升高超过正常范围的情形。每个人的正常体温略有不同，而且受时间、季节、环境、月经等因素的影响。一般认为当口腔温度高于37.5 ℃，腋窝温度高于37℃，或一日之间体温相差在1℃以上，即为发烧。 发烧是临床上最常见的症状，是疾病进展过程中的重要临床表现，可见于多种感染性疾病和非感染性疾病。但有时体温升高不一定都是疾病引起的，某些情况可有生理性体温升高，如剧烈运动、月经前期及妊娠期，进入高温环境或热水浴等均可使体温较平时略高，这些通过自身调节可恢复正常。 参考资料 百度百科-发热

7，跑步减肥时候不拉伸腿会变粗吗？

拉伸的目的是为了防止肌肉紧张而受伤。如果不拉伸肌肉放松一下，不利于下一次继续锻炼。一旦受伤，就不能跑步了。
其实跑步不会越来越粗的。跑步增加腿部肌肉。而肌肉维持代谢所需要的能量比脂肪要高的多，肌肉越多，你减肥效果越好。肌肉有一个特征就是当你不锻炼的时候，肌肉会自己被吸收掉。肌肉不会一直存在你身上，你不用肌肉，肌肉就没了。肥肉正好相反，肥肉是你越不用他肥肉就越多。跑步的目的是增加新陈代谢速度。跑步不只是锻炼腿部肌肉，而是锻炼全身肌肉，通过增加肌肉，达到消耗的目的。
另外锻炼不要只做一种锻炼，重复的单一的锻炼会让肌肉适应。肌肉是很懒的，如果重复做一个锻炼，这个肌肉就不增长了。肌肉得不到刺激，就不增长，不增长肌肉，你的消耗能力就会下降，减肥的目标就更难实现了。
有氧运动和无氧运动都要练。腿的粗细和体重有关系，越重，腿就越粗。所以减肥之后腿才有可能细下来。慢慢来吧。